About me

I am not a connoisseur.

I can't tell how the food is cooked, or if the ingredients used are superb or lousy, high class or low class.

But what I do know, is that I'm a glutton.  I love to eat.  And I love good food.

And I know, food is very subjective.  What I like, may not be what you appreciate, and vice versa.

I don't like adding excessively condiments (especially chilli) to my foods unnecessarily, unless it is supposed to be consumed in a certain way.

Regardless, this blog is to share what foods that I have eaten and experienced, and to give people a guide to foods at different places that I have been to.  

Finally, as a guide to the rankings

1.  Favourite (best)
2.  Potential Favourite
3.  Nice
4.  Not Bad
5.  .....
6.  WTF IS THIS SH*T? (worst)